How to Make Chipotle lime dressing sauce

• Start by blending the chipotle peppers in adobo sauce and lime juice in a food processor or blender until you have a smooth mixture.
• In a mixing bowl, combine the mayonnaise, sour cream, honey, minced garlic, salt, and ground cumin.
• Add the chipotle-lime mixture to the bowl and whisk everything together until well combined.
• Gradually drizzle in the olive oil while continuing to whisk. This will help emulsify the dressing and give it a creamy texture.
• Taste the dressing and adjust the seasoning if needed, adding more salt or lime juice according to your preference.

Chipotle Lime Dressing Sauce pairs wonderfully with a variety of dishes, including salads, grilled chicken, tacos, burritos, roasted vegetables, and even as a dipping sauce for fries or nachos.

Chipotle Lime Dressing Sauce is a delightful blend of smoky chipotle peppers, zesty lime, and creamy textures from mayonnaise and sour cream. Its bold and tangy flavor profile adds a unique twist to various dishes, enhancing the overall dining experience.

Facts about the sauce:

1. Chipotle peppers are smoke-dried jalapeno peppers, and the adobo sauce they are typically canned in adds a rich, smoky flavor to the dressing.
2. Lime juice not only adds a refreshing citrusy taste but also helps balance the heat from the chipotle peppers.
3. The emulsification of olive oil with other ingredients creates a smooth and creamy consistency, making the dressing cling to salads and other foods.
4. This sauce is a fusion of Mexican and American flavors, showcasing the versatility of culinary traditions.