How to Make Honey mustard ranch sauce

How to Make Honey mustard ranch sauce - 1 14
  • Mayonnaise: 200g
  • Dijon mustard: 30g
  • Honey: 30g
  • Ranch dressing mix: 10g
  • Lemon juice: 15g
  • Garlic powder: 5g
  • Salt: 3g
  • Black pepper: 2g
  • Water: 50ml
Per serving
Calories: 300 kcal
Proteins: 2 g
Fats: 25 g
Carbohydrates: 18 g
10 minsPrint
  • In a medium-sized mixing bowl, combine the mayonnaise, Dijon mustard, honey, ranch dressing mix, lemon juice, garlic powder, salt, and black pepper.
  • Whisk the ingredients together until well combined. You can also use a blender or food processor for a smoother texture.
  • Gradually add water to the mixture while whisking. The amount of water may vary depending on your desired consistency, so add it slowly until you achieve the thickness you prefer.
  • Taste the sauce and adjust the seasoning according to your preference. You can add more honey for sweetness or more mustard for a tangier flavor.
  • Once the sauce is well mixed and reaches the desired consistency and taste, transfer it to a clean, airtight container.
  • Refrigerate the sauce for at least 30 minutes before serving. Chilling will enhance the flavors and help the sauce thicken slightly.

Honey Mustard Ranch Sauce is a versatile condiment that complements a wide range of dishes. It is commonly served as a dip for chicken tenders, nuggets, or wings. It also goes well with grilled meats, sandwiches, wraps, and salads. It can be used as a flavorful dressing for coleslaw or as a drizzle over baked potatoes.

Honey Mustard Ranch Sauce combines the sweet and tangy flavors of honey mustard with the creamy richness of ranch dressing. The blend of mayonnaise, Dijon mustard, and honey creates a luscious base, while the ranch dressing mix adds savory notes and depth of flavor. This sauce is easy to make and can elevate a variety of dishes with its delicious taste.

Facts about the sauce:

  1. Honey Mustard Ranch Sauce is a popular condiment in the United States, where it originated.
  2. It belongs to the category of white sauces due to its creamy color and texture.
  3. This sauce is relatively high in calories and fat due to the mayonnaise, so it should be consumed in moderation.
  4. The combination of honey and mustard in this sauce adds a delightful sweet and tangy balance.
  5. The use of ranch dressing mix enhances the overall flavor profile with its unique blend of herbs and spices.
  6. Honey Mustard Ranch Sauce is beloved for its versatility and ability to enhance the taste of various dishes, making it a favorite dip and dressing for many food lovers.
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