How to Make Spicy avocado lime dressing sauce

• In a food processor or blender, combine the peeled and pitted avocados, chopped jalapeno peppers, cilantro leaves, minced garlic, lime juice, and a pinch of salt and pepper.
• Blend the mixture until smooth and creamy.
• While the blender is running, slowly drizzle in the olive oil to create an emulsion. This will help bind the ingredients and create a smooth texture.
• If the dressing is too thick, you can add a tablespoon of water at a time and blend until you achieve your desired consistency.
• Taste and adjust the seasoning, adding more salt, pepper, or lime juice if needed.
• Once the dressing is well-blended and seasoned, transfer it to a jar or airtight container.

This Spicy Avocado Lime Dressing Sauce is incredibly versatile. It can be served as a dressing for salads, drizzled over grilled vegetables, used as a dipping sauce for fresh vegetables or tortilla chips, or as a flavorful topping for grilled meats or seafood.

The Spicy Avocado Lime Dressing Sauce is a creamy and zesty green sauce that combines the richness of ripe avocados with the kick of jalapeno peppers and the freshness of cilantro and lime juice. Its smooth texture and vibrant flavors make it a perfect accompaniment to a wide range of dishes.

Facts about the Sauce:

1. Avocados are not only delicious but also packed with healthy fats, fiber, and various vitamins and minerals.
2. Jalapeno peppers contain capsaicin, which gives the sauce its spiciness and has been associated with potential health benefits.
3. Lime juice not only adds tangy flavor but also provides a dose of vitamin C.
4. This sauce is a great source of healthy monounsaturated fats from avocados and olive oil.
5. It’s a versatile option for those looking to add a flavorful and nutritious element to their meals.